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Watermelon Cooler: An Incredible 5-Ingredient Summer Delight


  • Author: Nora Bennett
  • Total Time: 15 minutes

Ingredients

– 4 cups watermelon, cubed and seedless
– 1 lime, juiced
– 2 tablespoons honey (or agave syrup)
– 1 cup cold water
– Fresh mint leaves for garnish


Instructions

Creating the perfect Watermelon Cooler is straightforward with these easy steps:

1. Cube the Watermelon: Start by cutting the watermelon into small cubes. Seedless watermelon works best for this recipe.
2. Blend the Watermelon: In a blender, combine the watermelon cubes, lime juice, honey, and cold water. Blend until smooth and completely liquefied.
3. Strain the Mixture: For a smoother texture, strain the blend through a fine mesh sieve or cheesecloth into a large bowl or pitcher. This step is optional but recommended for a refined drink.
4. Chill: If you prefer a colder drink, refrigerate for 10-15 minutes before serving.
5. Serve: Pour the Watermelon Cooler into glasses over ice, garnish with fresh mint leaves, and enjoy immediately.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 70 kcal
  • Fat: 0g
  • Protein: 1g