Creating the Watermelon Arugula Salad with Feta & Pistachios can be a straightforward process by following these simple steps:

1. Prepare the Ingredients: Start by washing and cutting the watermelon into cubes. Roughly chop the arugula and crumble the feta cheese.
2. Combine the Salad: In a large bowl, mix together the watermelon, arugula, feta, and pistachios. Toss gently to combine without breaking up the watermelon.
3. Make the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until well combined.
4. Dress the Salad: Drizzle the dressing over the salad and toss gently to coat. Be careful not to mash the watermelon.
5. Taste and Adjust: Sample the salad to see if additional salt or pepper is needed. Adjust to your preference.
6. Serve Immediately: Transfer the salad to a serving bowl or platter. To elevate its presentation, garnish with fresh mint leaves if desired.

These simple steps will guide you in creating a vibrant yet straightforward salad that encourages conversation and compliments.