Ingredients
– 4 large tortillas (flour or whole wheat)
– 8 slices of turkey breast (deli meat)
– 4 slices of Swiss cheese
– 1 apple (crisp variety, such as Granny Smith or Honeycrisp)
– ¼ cup of Dijon mustard (or honey mustard, depending on your preference)
– Leafy greens (spinach, arugula, or lettuce – optional)
– Salt and pepper (to taste)
Instructions
Creating these Turkey Swiss and Apple Wraps is incredibly simple. Just follow these straightforward steps:
1. Prepare the Ingredients: Gather all your ingredients on a clean surface. Wash and slice the apple into thin wedges.
2. Spread the Mustard: Lay a tortilla flat on a clean surface or plate. Spread about 1 tablespoon of Dijon mustard evenly over the tortilla.
3. Layer Turkey and Cheese: Place two slices of turkey breast over the mustard, followed by one slice of Swiss cheese.
4. Add Apple Slices: Layer a few apple slices on top of the cheese for that sweet crunch.
5. Optional Greens: If using leafy greens, add a handful on top of the apples.
6. Season: Sprinkle with a little salt and pepper for added flavor, if desired.
7. Wrap It Up: Starting from one end, roll the wrap tightly, tucking in the sides as you go. This helps to keep all the fillings secure.
8. Slice for Serving: Once rolled, slice the wrap in half diagonally with a sharp knife for a neat presentation.
9. Repeat: Follow the same steps for the remaining tortillas and fillings.
With these easy instructions, you’ve crafted a delicious meal in no time!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 4 wraps
- Calories: 350 kcal
- Fat: 10g
- Protein: 25g