Ingredients
– 2 large tortillas (flour or whole wheat)
– 8 ounces sliced turkey breast
– 4 slices cooked bacon
– 1 cup shredded lettuce
– 1 medium tomato, sliced
– ½ cup shredded cheddar cheese
– ¼ cup ranch dressing
– Salt and pepper to taste
Instructions
Creating Turkey Ranch Club Wraps is straightforward. Follow these simple steps to assemble your wraps:
1. Prepare Ingredients: Gather all your ingredients and ensure the bacon is crispy.
2. Lay Out Tortillas: Place the tortillas on a clean surface or plate.
3. Spread Dressing: Drizzle ranch dressing evenly over each tortilla, spreading to the edges.
4. Layer Turkey: Place sliced turkey breast on top of the dressing, covering the tortilla.
5. Add Bacon: Crumble the crispy bacon and sprinkle it over the turkey.
6. Layer Vegetables: Add shredded lettuce and sliced tomatoes on top.
7. Sprinkle Cheese: Distribute shredded cheddar cheese evenly across the filling.
8. Season: Lightly season with salt and pepper to enhance flavors.
9. Roll Wraps: Starting from one end, carefully roll the tortilla, keeping the filling inside.
10. Slice: Once rolled, slice each wrap in half diagonally for serving.
By following these steps, you’ll create delicious Turkey Ranch Club Wraps that are ready to enjoy.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 2 wraps
- Calories: 350 kcal
- Fat: 15g
- Protein: 30g