Follow these straightforward steps to create your Greek Yogurt Fruit Salad:

1. Prepare the Yogurt Mix: In a large bowl, combine Greek yogurt, honey, and vanilla extract if using. Stir until smooth.
2. Wash and Cut Fruits: Rinse the strawberries, blueberries, and grapes. Slice the strawberries and banana and dice the pineapple into bite-sized pieces.
3. Combine Fruits: Add all the prepared fruits to the bowl with the yogurt mixture. Use a spatula or spoon to gently fold the fruits into the yogurt until evenly combined.
4. Add Nuts: If using, sprinkle the chopped nuts over the salad. Stir gently to incorporate them into the mixture.
5. Chill: If time allows, refrigerate the fruit salad for about 10-15 minutes to enhance the flavors and allow it to chill.
6. Garnish: For a lovely presentation, transfer the fruit salad to serving bowls and garnish with fresh mint leaves.

This process is quick and simple, allowing you to create a refreshing treat in no time.