Ingredients
– 1 loaf of French or Italian bread
– 1 cup shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 6-8 cloves of garlic, minced
– ½ cup unsalted butter, softened
– 2 tablespoons fresh parsley, chopped (optional)
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ½ teaspoon Italian seasoning (optional)
Instructions
Creating Cheesy Roasted Garlic Bread is straightforward. Follow these easy steps to bring this delicious dish to life:
1. Preheat your oven to 375°F (190°C).
2. Prepare the Garlic Butter: In a mixing bowl, combine the softened butter, minced garlic, salt, black pepper, and Italian seasoning. Mix until well combined.
3. Slice the Bread: Cut the loaf of bread in half lengthwise. Place the halves on a baking sheet, cut side up.
4. Spread the Garlic Butter: Generously spread the garlic butter mixture over the cut sides of the bread.
5. Add the Cheese: Sprinkle the mozzarella and cheddar cheese evenly on top of the buttered bread.
6. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the cheese is melted and bubbly and the edges of the bread are golden brown.
7. Add Fresh Parsley: If desired, sprinkle chopped parsley over the top for added color and flavor.
8. Slice and Serve: Remove from the oven, allow to cool slightly, then slice into individual pieces for serving.
These steps will guide you in creating this incredible Cheesy Roasted Garlic Bread effortlessly.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 6
- Calories: 350 kcal
- Fat: 20g
- Protein: 12g